Introduction: Hypertension is the commonest cardiovascular disorder and a major public health problem. The Seventh Report of the Joint National Committee (JNC 7) defined pre-hypertension as persons with blood pressure (BP) above optimal levels [systolic BP (SBP) of 120-139 mm Hg or diastolic BP (DBP) of 80-89 mm Hg]. Community-based studies in India have demonstrated close to a third of the studied population with pre-HTN.(1,2) The incidence of pre-hypertension and hypertension among young adults is increasing day by the day.(3,4) In a multi-center study across 11 cities in India, the prevalence of prehypertension was found to be 40.2% among males and 30.1% in females.The prevalence of prehypertension among medical students in a study conducted in Orissa was 67%. Aims: To Study the prevalence of pre-hypertension and risk factors among resident doctors and to correlate pre-hypertension and risk factors in this specific Population. Materials and Methods: It was a Cross sectional study. this study was conducted from June2017 to June 2020 at the department of Medicine at Jawaharlal Nehru Medical College, Wardha.155 patients were included in this study. Result: Of the 155 patients, men made up 58.1% and females 41.9%. While 55.5% of the people surveyed had normal blood pressure, 44.5% showed signs of prehypertension. Importantly, just 23.9% of patients admitted to smoking, whereas 76.1% denied doing so. In 36.1% of instances, alcohol usage was prevalent, while 63.9% abstained. Regarding their way of life, 54.2 percent acknowledged eating junk food and 51.1 percent were regularly active. Overall, 57.4% said they eat fruit often, while 30.4% said they eat extra salt. The average age was 26.59 and the body mass index was 23.8 kg/m². Conclusion: this study reiterates the importance of risk factors in the causation of prehypertension, let alone hypertension and it is emphasised that prehypertension and risk factors should be vigorously sought in the general population and necessary interventions be implemented. This will go a long way in saving manhours and health care expenditure and improve the productivity of nation |
Hypertension is the commonest cardiovascular disorder and a major public health problem. The Seventh Report of the Joint National Committee (JNC 7) defined pre-hypertension as persons with blood pressure (BP) above optimal levels [systolic BP (SBP) of 120-139 mm Hg or diastolic BP (DBP) of 80-89 mm Hg]. Community-based studies in India have demonstrated close to a third of the studied population with pre-HTN.[1] The incidence of pre-hypertension and hypertension among young adults is increasing day by the day.[2 ] In a multi-center study across 11 cities in India, the prevalence of prehypertension was found to be 40.2% among males and 30.1% in females.3The prevalence of prehypertension among medical students in a study conducted in Orissa was 67%.[3]
Similar study in Karnataka have brought to light the prevalence of prehypertension among medical students. [4]
Stress is a major risk factor postulated in the development of hypertension. The current changes in life style, personal habits and work environment have been attributed to the increasing incidence of hypertension among young adults. [5] Residency training is a high performance, high pressure job. There can be no denying the fact that residents work under a lot of stress and therefore are subject to higher chances of developing hypertension and its complications.[6]
The higher the Blood pressure, higher the risk of both stroke and coronary events. The increased incidence of complications of hypertension in young resident doctors would lead to increased morbidity and mortality resulting in loss of precious man-hours; and put a strain on the government exchequer. In addition, Physicians are expected to diagnose and treat patients. It is however presumed that they would be aware of the risks of hypertension and would be taking care of their own health.[7]
STUDY DESIGN: Cross sectional study
Study Type : To Study the prevalence of pre-hypertension and risk factors among resident doctors and to correlate pre-hypertension and risk factors in this specific Population
SETTING: The study was carried out at Acharya Vinoba Bhave Hospital, Sawangi (Meghe), a 1200 bedded multispecialty tertiary Centre situated in Wardha, Maharashtra
INCLUSION CRITERIA:
EXCLUSION CRITERIA:
Among the 155 patients, most of the study population belongs to the age group of 25 to 27 years (76.1%) followed by 28 to 30 years (23.9%). Out of 155 Patients 90(58.1%) were male, and 65(41.9%) were female. Prehypertension was observed in 44.5% of individuals, while 55.5% had normal blood pressure. Notably, 23.9% of patients reported tobacco use, whereas 76.1% did not. Alcohol use was prevalent in 36.1% of cases, while 63.9% abstained. Regarding lifestyle, 54.2% admitted to consuming junk food, and 51% engaged in regular physical activity. A total of 57.4% reported regular fruit intake, whereas 30.4% admitted to added salt consumption. The mean age was 26.59 years, with a BMI of 23.8 kg/m². The waist/hip ratio averaged 0.79, systolic blood pressure was 123.57 mm Hg, and diastolic blood pressure was 76.50 mm Hg. These findings provide a snapshot of the patients' demographics and health-related characteristics
The Joint National Commission 7 (JNC 7) on Prevention, Detection, Evaluation and Treatment of High Blood Pressure, released in May 2003, caused a flutter, when it introduced a new term /stage in the spectrum of hypertension, by introducing the concept of “prehypertension” which referred to those persons with a systolic blood pressure of 120-139 or diastolic BP of 80-89.
Our study concludes that the prevalence of prehypertension is significantly higher than expected in this specific population. There was no statistically significant difference in prevalence of prehypertension across different age groups. There was a significant difference in prevalence of prehypertension among males and females with prevalence of prehypertension being higher in males. Prevalence of prehypertension was significantly more in study population having risk factors like tobacco use, alcohol use, use of added salt, junk food, reduced number of hours of sleep per day, sedentary lifestyle.